New York City steakhouses are legendary across the United States and beyond, thanks to their world-class selection of beef and seafood entrees, award-winning wine lists, and superior service.
While it’s true that New York City steakhouses can be more expensive than your average restaurant, the quality and atmosphere that you get in return more than makeup for this premium price tag.
To help you prepare yourself to enjoy a wonderful dinner, we’ve put together this guide on what you need to know about New York City steakhouses.
About Steakhouse Food
Not only is steak delicious, but it’s also very nutritious. It’s a great source of protein and iron and doesn’t have any carbohydrates.
A 3-ounce serving of top sirloin contains about 340 calories and 20 grams of protein. Because steak doesn’t have any carbs, it won’t spike your blood sugar levels after you eat it.
Some types of steak can even help your body burn fat faster. For example, when cooked in a hot pan or on a grill without oil or butter for at least four minutes per side, flank steak can raise your metabolism by up to 30 percent for two hours after you eat it!
A lean cut of red meat serves as an appetite suppressant when you don’t want to eat something sweet before dinner.
About Private Dining Rooms
If you are hosting a special event in New York City, look for restaurants that offer private dining rooms.
These areas give groups privacy and an upscale atmosphere. Usually, these rooms can accommodate parties of 10-20 people.
This is especially helpful if you want some peace and quiet while eating at a restaurant without isolating yourself from your group or making everyone leave after dinner for a separate sit-down meal at another location.
About Tipping Etiquette
Whether you’re going out to a casual burger joint or a fine dining steakhouse, it is customary for diners to tip their server at least 15-20% in America.
The size of your party and the price of your meal will dictate how much you should tip, but a general rule of thumb is 20% for every check after tax. You must know what you’re getting into before heading out.
Dos and Don’ts in Private Dining Rooms
You must behave appropriately in a private dining room so as not to inconvenience your fellow diners.
Here are some dos and don’ts:
DO stay on your best behavior. DO keep your voice down since it might be hard for others to have a conversation over loud eaters. But, on the other hand, DO enjoy your meal, even if other people are being rude around you.
DON’T use a private dining room as an opportunity to schmooze with co-workers or conduct business meetings—it’s inappropriate and rude. Also, DON’T order food for others or send back food that has been prepared. Of course, your host should have made sure everything was perfect before you arrived.
Conclusion
No matter where you live, you will always find a great steakhouse. However, there is something special about eating a juicy steak in New York City.
Not even your mortgage concerns should hold you back from visiting a New York City steakhouse.
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